Verve / The Menu
Our menu is globally influenced with a New American feel to our food. We love local and use as many locally sourced products as we can to create our menu.
Food and Drink, Elevated.
Our menu is globally influenced with a New American feel to our food. We love local and use as many locally sourced products as we can to create our menu. Our hope is that our menu inspires you to reach across the table. We have created a menu designed around shared plates, creating community and the chance to try new dishes.
Dishes can be eaten individually or with a group. If two people are eating together expect to order 2-4 plates. We want you to eat food at its freshest so we serve dishes as they are ready. We take an equal amount of pride in our drinks. We of course brew our non-alcoholic kombucha on site but that’s not all we offer.
From serving our signature kombucha cocktails, classic cocktails, to offering domestic beer to Iowa craft beers we think there is something for everyone.
Brunch Menu
Food Menu
Drink Menu
Brunch
Saturday – Sunday: 10am – 3pm
Omissions only. No substitutions.
Sweet
Savory
Brunch Bites
Kids
Kombucha – 5
Day Drinks
Food
Wednesday – Thursday: 12pm – 8pm
Friday: 12pm – 10pm
Saturday: 4pm – 10pm
Omissions only. No substitutions.
Bites
Small Plates
Handcut Fries
Mains
Dessert
Drinks
Wednesday – Sunday
Happy Hour 4-6
$6 kombucha cocktails • $4 beer, wine, shandies
Kombucha – 5
Kombucha Flights – 7
Kombucha Cocktails
Classic Cocktails
Hot Drinks
Shandies & Sangria
Beer & Wine
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.Consult your physician or public health official for further information.
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We look forward to your visit with us! Until then, be sure to check out our menus, follow us on Instagram, or get directions to our humble establishment. We'll see you soon!